Santa Barbara Museum of Art
1130 State Street
Santa Barbara, CA  93101-2746
(805) 963-4364 (Phone)   |   (805) 966-6840 (Fax)
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Around The Table: Recipes and Stories from The Lark in Santa Barbara
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   In this lively afternoon discussion, hear the stories behind popular Funk Zone restaurant The Lark. Guests are owner Sherry Villanueva, whose dream inspired both the restaurant and book; Chef Jason Paluska, whose recipes delight both on the page and on our palate; and photographer Macduff Everton, whose soulful depictions of land, sea, and food bring the story to life. Everton’s work is also part of SBMA's permanent collection. More than a cookbook, this is a story of community: “The cookbook is about the craftsmen who built the restaurant as well as the farmers, fishermen and ranchers who provide the products we prepare. We came to appreciate that this book wasn’t just about the development of a brick-and-mortar restaurant, but is a story about Santa Barbara itself, an exposé of the city’s multifaceted values.” — Sherry Villanueva
   Event Category & Type:   Discussion ( Classes, Seminars, Conferences)

   Santa Barbara Museum of Art, 1130 State Street, Santa Barbara, CA  93101

   Admission:  FREE to All
   Phone:  (805) 963-4364 OR  (805) 963-4364
   Internet:  Website  OR  Website

   This event is ..... Open to the Public, All Welcome



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